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I love gluten (and other gluten-free problems)

I love gluten. I can devour a large pizza in one sitting, eat a loaf of bread in a day and I can literally inhale pastries and crackers. Life with gluten is carefree, easy and fun and there is always a food option that is tasty and satisfying. I would eat gluten every day and at every opportunity given the chance, and occasionally I do. But, sadly for me it comes at a price. Within hours of eating gluten I start to feel tired; not like "Oh I've had a hard day" tired, more like "Oh can I sleep on this desk/escalator/changing room/pavement?" tired. I've had to pull my car over for a sleep after a bowl of Cheerios! Later, once I have come around from my glutenous coma, my stomach bloats, my hea

Food Matters

If eating grubs, drinking black water and having lively debates about the impact of food on your health sounds like your idea of fun, I would definitely recommend heading along to Food Matter Live 2016 from the 22 to 24 November 2016 at the ExCeL in London. I went along last year with my boyfriend and the wonderful Kezia Hall from Super Naturally Healthy and we filmed our way round the event and, sharing all of our interviews and experiences on Periscope. It was a blast! Here are some of the video interviews and photos from a really fun few days... Eat Grub Eat Grub source and sell edible insects, host exciting insect food events, and develop delicious new insect recipes! In this video I pe

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